Get ready to rule the braai scene with the Kingklip fish – your new braai bestie!
Don’t let the grill intimidate your Kingklip fillets, this fish is delicious no matter how you dont overcook it, is the ultimate sidekick, easygoing and tasty.
This fish is no stranger to a sizzling adventure, promising a braai fit for a fish-loving king or queen.
Let’s dive into this fin-tastic Kingklip braai magic recipe!
Ingredients:
- 1 whole fresh Kingklip, cleaned and prepped
- 2 lemons, sliced
- 1 large red onion, thinly sliced
- 3 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1/4 cup fresh coriander (cilantro), chopped
- 1/4 cup olive oil
- Salt and black pepper to taste
- 2 teaspoons paprika
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
- Lemon wedges for serving
Instructions:
- Get Hooked:
- Visit the Hooked on Africa Fresh Fish Market in Hout Bay Harbour, Cape Town, for the freshest Kingklip.
- Prepare the Royal Kingklip:
- Pat the Kingklip dry and make diagonal cuts on both sides, creating a regal pattern.
- Mix olive oil, garlic, parsley, coriander, paprika, cumin, oregano, salt, and pepper for the royal marinade.
- Rub the Kingklip generously, ensuring the marinade graces every cut.
- Grace the royal fish with lemon slices and red onion rings inside its majestic cavity.
- Let it rest in the refrigerator for 1-2 hours.
- Royal Braai Affair:
- Preheat the braai to a temperature fit for a king.
- Place the marinated Kingklip on the throne (grill) and cook for 8-10 minutes per side.
- Bestow additional marinade upon the fish to enhance its royal flavor.
- Grand Presentation:
- Transfer the cooked Kingklip to a regal platter.
- Adorn with fresh herbs and serve with lemon wedges.
Enjoy your Royal Kingklip Fiesta – fit for a feast at Hooked on Africa Fresh Fish Market, where fish dreams come true!
Don’t forger we have a fine selection of herbs & spices, lemons, garlic butter and other delicious fish recipe condiments in store available for you to purchase for your favourite fish braai recipe.
